Since 2012, El Mono's founders, Matt, and Dani—have passionately pursued their mission to bring the flavors of Peru to the Bay Area....

Our initial mission was to support the restaurant industry hit during the pandemic by crowd-sourcing large meal orders and providing...

Whether you find yourself in a busy city or a quaint town, it's difficult not to notice the presence of a taco truck. Not only do these...

Almost every Kensington resident passes Moesser Square daily, whether on their way to work or running errands. We frequently make a visit...

From a young age, Gurnam Singh discovered his passion for cooking, which would later develop into an obsession with organic and Halal...

Pastrami holds a special place in the hearts of many, particularly those from the East Coast who are often nostalgic about their favorite...

Since Kensington Eats / started up in 2020, we'd promised our daughter Audrey that she could co-write a review featuring nothing but...

Tigon, situated on the corner of San Pablo and Central in El Cerrito, specializes in traditional Vietnamese cuisine. Occupying the same...

LA Style Street Food Served Up Tall at 310 Eatery In the days of the pandemic, Kensington Eats featured a new restaurant every few weeks,...

Benchmark Pizzeria has been a keystone of Colusa Circle and it’s where we kicked off our first dine-in experience of 2023. With our...

Chinese cuisine originating from the Sichuan Province is well-known for its bold flavors, particularly the aromatic spiciness resulting...

With family recently in town for a short visit, it was a great excuse to visit Lusu Cellars, part of the growing community of wineries in...

If you haven’t already noticed, there’s been a new addition to the quaint Monterey Market neighborhood called Asaka Sushi & Bar. Owned...

If you aren’t already familiar with Kensington Eats, it's a small community program my family and I started to support local restaurants...

We're a foodie family. Instead of sports, we watch Top Chef. Instead of theme parks, our vacations revolve around tapas and tacos. As...

Thank you so much for participating in Kensington Eats! A simple idea turned into wonderful foodie community which has grown accustomed...

Cooking takes hard work and creativity, just like writing! Plus a recap of a good meal is perfect for a journal entry or small writing...

Gather. Literally, full stop. The name of this restaurant gets a full line of its own on this blog post to just hang there and...

Our first KENSINGTON EATS attempt was with Noodles Fresh, which is owned and operated by Wenyan and Tom Peterson whose son attends...

We are excited to share that Kensington Eats recently got a write-up in the local community paper, the Kensington Outlook. Who knew that...